Our all vegetable soaps are made primarily with olive oil. Palm and coconut oils are added for hardness and lathering qualities. Shea and mango butters are sometimes added. See product listings for a list of all ingredients.
Our "heritage" soaps were specifically developed for sale in museums and country stores. The soaps are cold-processed with a tallow base and are scented with essential oils and fragrances known to have been used throughout the original thirteen colonies. Look for accompanying educational links and booklets to be developed shortly.